TVP & Greens Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 7
Ingredients
1 cup Whole Foods Textured Vegetable Protein (by STARRYNIGHT85) .75 cup (8 fl oz) Water, tap 4 tbsp Crazy Richard Peanut butter (by OLSENAK) 1.68 cup Kroger Lite Coconut Milk .0625 cup Corn Starch .1875 cup Kirkland Signature Shredded Mild Cheddar Cheese 2 cup Wylwood Collard Greens
Directions
Will add later.

Serving Size: Makes 7 4 oz servings

Number of Servings: 7

Recipe submitted by SparkPeople user ASHLYNNE12.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 141.3
  • Total Fat: 8.3 g
  • Cholesterol: 2.4 mg
  • Sodium: 58.9 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 5.0 g
  • Protein: 8.5 g

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