Lentil soup no oil

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
3.0 cup Lentils3.0 cup Vegetable Broth1.0 cup Swanson Natural Goodness Chicken Broth4.0 cup (8 fl oz) Water, tap
Directions
Boil broth and vegetables broth and water. Add lentils and simmer untill lentils are tender. Server with lemon and dry mint Serving Size: 10 1-cup

Number of Servings: 10.0

Recipe submitted by SparkPeople user JLAA33.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 74.9
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 342.1 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 4.7 g
  • Protein: 5.7 g

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