Asian Chicken salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1 serving Carrot, shredded for salad portion (by CHRISP1972) 1 serving Chicken: Grilled Chicken Breast Strips, 3 oz/serving 0.5 cup, shredded Romaine Lettuce (salad) .5 cup, sliced Almonds .5 cup, chopped Cabbage, fresh .5 cup Soybeans, green, cooked, boiled, drained, without salt
Directions
Mix ingredients together

Serving Size: 2

Number of Servings: 2

Recipe submitted by SparkPeople user SHANSYNN1.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 269.0
  • Total Fat: 15.4 g
  • Cholesterol: 30.0 mg
  • Sodium: 273.9 mg
  • Total Carbs: 12.1 g
  • Dietary Fiber: 5.6 g
  • Protein: 24.1 g

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