Bar S Franks

  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1.0 serving(s) Bar S Franks
Directions
Boil frank in plain, hot water until plump

Serving Size: 1

Number of Servings: 1.0

Recipe submitted by SparkPeople user KARENBOWEN76.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 110.0
  • Total Fat: 80.0 g
  • Cholesterol: 40.0 mg
  • Sodium: 390.0 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.0 g

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