Recipe Tuna/Veggie Pasta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 13
Ingredients
1 - 13 oz. pkg. shell macaroni2 - 6 oz. cans tuna in water5 cups mixed frozen vegetables (thawed)2 cups Kraft fat free Mayo1/2 cup sweet relish1 large onion (optional)Spices to your personal taste. Makes approximately 13 one cup servings.
Boil the macaroni, drain and let cool thoroughly.
Drain the tuna fish and give the juice to your dog or cat.
Mix all ingredients together in large bowl and add spices to your taste. I put in dillweed, tarragon, minced garlic, sweet basil, cumin, rosemary.
Let chill a good three hours so flavors are blended.
Serve on lettuce with tomato wedges or your favorite crackers.
Number of Servings: 13
Recipe submitted by SparkPeople user KNOXVILLEGAL.
Drain the tuna fish and give the juice to your dog or cat.
Mix all ingredients together in large bowl and add spices to your taste. I put in dillweed, tarragon, minced garlic, sweet basil, cumin, rosemary.
Let chill a good three hours so flavors are blended.
Serve on lettuce with tomato wedges or your favorite crackers.
Number of Servings: 13
Recipe submitted by SparkPeople user KNOXVILLEGAL.
Nutritional Info Amount Per Serving
- Calories: 221.9
- Total Fat: 0.6 g
- Cholesterol: 9.6 mg
- Sodium: 455.9 mg
- Total Carbs: 40.1 g
- Dietary Fiber: 2.6 g
- Protein: 10.6 g
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