Chicken skewers

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
600g chicken breasts, cut in stripsMarinade1 tsp sesame oil2 tsp rice vinegar1 Tbsp lemon juice1 Tbsp fresh ginger1 tsp 4-spiceSauce60g peanut butter, no sugar2 Tbsp soya sauce, low sodium1/3 cup chicken stock5 drops tabasco sauce1 Tbsp fresh gingerzeste of 1 orange
Directions
Heat grill to medium.
In a bowl combine all marinade ingredients and stir well. Add chicken and leave in fridge for 4 hours.
To prepare sauce, mix all sauce ingredients in a blender and blend until all ingredients are combined and smooth.
Put chicken on skewers and cook on grill for 3 minutes per side or until cooked. Brush marinade on chicken throughout the cooking time.
Serve with sauce.
Serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user SUGAHSUGAH.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 271.3
  • Total Fat: 9.8 g
  • Cholesterol: 87.5 mg
  • Sodium: 644.9 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 1.1 g
  • Protein: 39.5 g

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