Vegetarian Cholent
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
9.0 portion, amount of dry mix to make 8 fl oz prepared Beef bouillon2.7 cup Beans, black1.0 cup Barley, pearled, raw10.0 oz Onion, sweet, raw412.0 gram Canned new potatoes
Put all ingredients into crock pot. Cook overnight on low.
If you like, serve with grated cheese and tortilla chips.
Serving Size: 6 - 1 cup servings
Number of Servings: 6.0
Recipe submitted by SparkPeople user SAFTANOMI.
Number of Servings: 6.0
Recipe submitted by SparkPeople user SAFTANOMI.
Nutritional Info Amount Per Serving
- Calories: 275.9
- Total Fat: 1.1 g
- Cholesterol: 0.3 mg
- Sodium: 1,848.3 mg
- Total Carbs: 54.7 g
- Dietary Fiber: 13.3 g
- Protein: 12.2 g
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