Crisp Fresh Summer Salad
- Minutes to Prepare:
- Number of Servings: 5
Ingredients
Directions
2.0 fruit without skin and seeds Avocados, California (Haas)3.0 large (8-1/4" long) Cucumber (peeled)3.0 medium whole (2-3/5" dia) Red Ripe Tomatoes10.0 tbsp Cilantro, raw1.0 tbsp Extra Virgin Olive Oil1.0 tsp Salt2.0 tbsp Lime Juice, juice of 1 lime
Just cut everything up. Toss and enjoy!
Serving Size: 1 cup
Number of Servings: 5.0
Recipe submitted by SparkPeople user CARROTS3636.
Serving Size: 1 cup
Number of Servings: 5.0
Recipe submitted by SparkPeople user CARROTS3636.
Nutritional Info Amount Per Serving
- Calories: 177.4
- Total Fat: 14.0 g
- Cholesterol: 0.0 mg
- Sodium: 480.7 mg
- Total Carbs: 13.1 g
- Dietary Fiber: 6.7 g
- Protein: 3.0 g
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