Creamy Tuna Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
1 serving Barilla Farfalle (BowTie) pasta (2 oz. / 56gr) 1 oz Tuna, Canned in Water, drained 0.25 cup Peas and carrots, frozen .125 cup, chopped Onions, raw 1 tbsp Celery, raw 1 tbsp Cream Cheese 1 oz Velveeta Cheese Spread .25 cup, shredded Cheddar Cheese 1 pat (1" sq, 1/3" high) Butter, salted
cook pasta,
sautee veggies in butter
add cream cheese, velveeta, drained tuna
combine all
top with cheese
bake 20 minutes at 350d
Serving Size: makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user JKELLER38.
sautee veggies in butter
add cream cheese, velveeta, drained tuna
combine all
top with cheese
bake 20 minutes at 350d
Serving Size: makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user JKELLER38.
Nutritional Info Amount Per Serving
- Calories: 267.7
- Total Fat: 13.0 g
- Cholesterol: 44.5 mg
- Sodium: 385.8 mg
- Total Carbs: 25.8 g
- Dietary Fiber: 1.8 g
- Protein: 13.4 g
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