pāte minute avec farine de lentilles (1 portion = 1/6 tourte)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
150 grams Flour, white 100 grams Lentils (lentil flour or gram flour)92 grams Sunflower Oil 0.5 tsp Salt
Mix quickly.
May be used straight away.
Serving Size: Enough for 4 to 8 slices
Number of Servings: 6
Recipe submitted by SparkPeople user ATCHOUM.
May be used straight away.
Serving Size: Enough for 4 to 8 slices
Number of Servings: 6
Recipe submitted by SparkPeople user ATCHOUM.
Nutritional Info Amount Per Serving
- Calories: 245.9
- Total Fat: 15.6 g
- Cholesterol: 0.0 mg
- Sodium: 194.6 mg
- Total Carbs: 22.4 g
- Dietary Fiber: 2.0 g
- Protein: 4.1 g
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