Isabella's Favorite Pasta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 box Mezzi Rigatoni1 lb Ground Beef (85 / 15)24 oz jar Tomato Sauce6 Tbsp Pecorino Romano Cheese
Makes 8 - 1 cup Servings
1. Cook pasta according to package directions.
2. While pasta is cooking, brown ground beef.
3. Drain fat.
4. Add sauce and cheese to the ground beef, and cook until pasta is ready.
5. Drain pasta and add to sauce mixture.
Number of Servings: 8
Recipe submitted by SparkPeople user SUNANDSEA.
1. Cook pasta according to package directions.
2. While pasta is cooking, brown ground beef.
3. Drain fat.
4. Add sauce and cheese to the ground beef, and cook until pasta is ready.
5. Drain pasta and add to sauce mixture.
Number of Servings: 8
Recipe submitted by SparkPeople user SUNANDSEA.
Nutritional Info Amount Per Serving
- Calories: 389.4
- Total Fat: 13.7 g
- Cholesterol: 38.0 mg
- Sodium: 526.8 mg
- Total Carbs: 49.5 g
- Dietary Fiber: 3.4 g
- Protein: 19.6 g
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