Grilled Cheese

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
2.0 serving Pepperidge Farm - Bread - 7 grain light style - 1 slice0.5 tsp Grey Poupon Dijon Mustard1.0 serving Cheese--Provolone Cheese 0.5 pat (1" sq, 1/3" high) Butter, salted
Directions
Spread Dijon mustard on inside of bread, add 1 slice of cheese butter outside of bread on both sides grill until crispy brown on both sides, serve with tomato soup and enjoy.

Serving Size: 1 Sandwich

Number of Servings: 1.0

Recipe submitted by SparkPeople user JAREYES.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 180.5
  • Total Fat: 7.7 g
  • Cholesterol: 20.5 mg
  • Sodium: 389.4 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 2.6 g
  • Protein: 9.6 g

Member Reviews