Honey Ginger Lime Fruit Salad

Name: Honey Ginger Lime Fruit Salad Recipe
Prep time: 30 min
Total time: 30 min
Yield: 16
Ingredients: 1.0 pint as purchased yields Strawberries fresh; 4.0 cup crushed sliced or chunks Pineapple canned; 0.75 package (20 oz) Blueberries frozen (unsweetened); 4.0 cup Grapes - red or green - 1 cup; 3.0 serving Kiwi Mighties (2 kiwis = 1 serving); 2.0 fruit without refuse Mangos; 0.5 cup Honey; 4.0 tbsp Lime Juice juice of 1 lime; 1.0 tsp Ginger ground

Minutes to Prepare: 30

Number of Servings: 16

Ingredients

1.0 pint as purchased, yields Strawberries, fresh4.0 cup, crushed, sliced, or chunks Pineapple, canned0.75 package (20 oz) Blueberries, frozen (unsweetened)4.0 cup Grapes - red or green - 1 cup3.0 serving Kiwi Mighties (2 kiwis = 1 serving)2.0 fruit without refuse Mangos0.5 cup Honey4.0 tbsp Lime Juice, juice of 1 lime1.0 tsp Ginger, ground

Directions

Cut and combine all fruit (except lime) in XL glass mixing bowl. In a small bowl or cup mix honey, ginger and juice from lime. Pour honey mixture on top of fruit and gently mix well. Refrigerate for 2 hours. Mix well before serving.

Serving Size: 16 1-cup servings

Number of Servings: 16.0

Recipe submitted by SparkPeople user GIBSONTV.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 151.3
Total Fat: 0.6 g
Cholesterol: 0.0 mg
Sodium: 3.0 mg
Total Carbs: 38.7 g
Dietary Fiber: 3.2 g
Protein: 1.3 g

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