Brown Sugar Oatmeal Cookies (coconut oil)

Name: Brown Sugar Oatmeal Cookies (coconut oil) Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 18
Ingredients: 1 tbsp Gelatin; 1 tbsp Psyllium Husk Powder; 4 tbsp Coconut Oil; .5 cup packed Brown Sugar; 4 tbsp Honey; 1 tbsp Vanilla Extract; 1 tsp Almond Extract; 1 cup Oats Quaker; 1 tsp Cinnamon ground; .5 tsp Baking Soda; 1 dash Salt; 0.25 cup Libby�s 100% pure canned pumpkin; 1/4 cup Water tap; 60 gram Vega and greens vanilla

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 18

Ingredients

1 tbsp Gelatin 1 tbsp Psyllium Husk Powder 4 tbsp Coconut Oil .5 cup, packed Brown Sugar 4 tbsp Honey 1 tbsp Vanilla Extract 1 tsp Almond Extract 1 cup Oats, Quaker 1 tsp Cinnamon, ground .5 tsp Baking Soda 1 dash Salt 0.25 cup Libby�s 100% pure canned pumpkin 1/4 cup Water, tap 60 gram Vega and greens vanilla

Directions

Mix all ingredients and bake @ 350* for 6-10 min

Serving Size: 18 small scoop cookies

Number of Servings: 18

Recipe submitted by SparkPeople user NATASHACOVERT.

Servings Per Recipe: 18

Nutritional Info Amount Per Serving

Calories: 98.9
Total Fat: 3.4 g
Cholesterol: 0.0 mg
Sodium: 68.7 mg
Total Carbs: 16.5 g
Dietary Fiber: 1.2 g
Protein: 3.2 g

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