Fat Bombs

(1)
  • Minutes to Prepare:
  • Number of Servings: 15
Ingredients
8 tbsp Coconut Oil 8 tbsp Peanut Butter, smooth style, with salt 6 tsp Sweetener, Swerve, Confectioners Powder 1sp serving size (by ADDICTED2DONUTS) 1 tsp Vanilla Extract 2 tbsp cocoa powder, Hersheys Special Dark, unsweetened
Directions
Stir melted coconut oil and peanut butter until blended then add sweetener, vanilla extract, and cocoa powder. When all is well mixed pour into molds and refrigerate until solid. Then put solid fat bombs into a covered glass jar and keep in fridge or freezer.

Serving Size: makes 15 pieces

Number of Servings: 15

Recipe submitted by SparkPeople user HPY2BE.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 114.8
  • Total Fat: 11.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 47.9 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.3 g

Member Reviews
  • RYCGIRL
    so good - 10/29/18