Shrimp salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Ingredients: *Macaroni, dry, enriched, 1 cup elbow shaped Shrimp, cooked, 5 oz , de-tailed, cut into piecesPeas, frozen, 1 cup (thawed)Black Olives, canned (small-extra large), 10 large, slicedPeppers, sweet, red, raw, sliced, .25 cup Celery, raw, 1 stalk, medium (7-1/2" - 8" long), sliced Green onions, 0.25 cup sliced*Best Foods Regular Mayonnaise, 4 tbsp Sour Cream, .25 cup
Cook macaroni, drain, place in bowl
Add all other ingredients
Stir in mayonnaise and sour cream
Will make 5 1-cup servings
Many substitutions can be made per preferences.
Number of Servings: 5
Recipe submitted by SparkPeople user BUSYMOM206.
Add all other ingredients
Stir in mayonnaise and sour cream
Will make 5 1-cup servings
Many substitutions can be made per preferences.
Number of Servings: 5
Recipe submitted by SparkPeople user BUSYMOM206.
Nutritional Info Amount Per Serving
- Calories: 239.8
- Total Fat: 12.1 g
- Cholesterol: 64.3 mg
- Sodium: 256.1 mg
- Total Carbs: 21.7 g
- Dietary Fiber: 2.5 g
- Protein: 10.7 g
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