Cabbage beef stir fry

  • Number of Servings: 4
Ingredients
16 oz 93% Lean Ground Beef 5 cup, chopped Cabbage, fresh 2 cup, sliced Zucchini 25 grams Portabella Mushrooms .25 cup Soy sauce (shoyu), low sodium 8 tsp Raw Sugar - Sugar in the Raw 3 tbsp Sesame Oil 3 tbsp Garlic, prepared chopped garlic (Canada Garlic Inc) (by MOMMAMORGANA)
Directions
Brown ground beef in sesame oil. Saute cabbage, garlic, zucchini and mushrooms in liquid from beef. Combine soy sauce, sugar and ginger and pour over all.

Serving Size: 1/4 recipe

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 360.0
  • Total Fat: 17.9 g
  • Cholesterol: 65.0 mg
  • Sodium: 624.3 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 4.0 g
  • Protein: 27.2 g

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