Sauted Mushrooms (Patti)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
2 cup, pieces or slices Mushrooms, fresh .5 cup, chopped Onions, raw 2 clove Garlic 3 pat (1" sq, 1/3" high) Butter, salted
Good
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user PITYPAT1957.
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user PITYPAT1957.
Nutritional Info Amount Per Serving
- Calories: 88.9
- Total Fat: 6.4 g
- Cholesterol: 16.4 mg
- Sodium: 47.7 mg
- Total Carbs: 6.7 g
- Dietary Fiber: 1.6 g
- Protein: 2.9 g
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