CHICKEN BURRITO
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 serving Mission Flour Totilla (by ABULLOCK3) 1 serving Creole Poached Chicken Breasts (by MISS_SISSA) 0.25 cup Kraft 2% Shredded Cheddar Cheese .125 cup Beans, black 1 slice, large (1/4" thick) Onions, raw
POACH TWO BREASTS IN BEER WITH ONION AND SEASONING. UNTIL CHICKEN SHREADS EASILY.
COOK BLACK BEANS SEPERATE
Serving Size: MAKES SEVERAL SERVINGS.
Number of Servings: 1
Recipe submitted by SparkPeople user MARKSTEFANWEBB.
COOK BLACK BEANS SEPERATE
Serving Size: MAKES SEVERAL SERVINGS.
Number of Servings: 1
Recipe submitted by SparkPeople user MARKSTEFANWEBB.
Nutritional Info Amount Per Serving
- Calories: 404.8
- Total Fat: 12.7 g
- Cholesterol: 69.0 mg
- Sodium: 1,062.4 mg
- Total Carbs: 40.4 g
- Dietary Fiber: 8.6 g
- Protein: 34.3 g
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