Tuna Fish Pasta Salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1 tomato Red Ripe Tomatoes 1 cucumber (8-1/4") Cucumber (with peel) 1 small Peppers, sweet, red, fresh 0.5 small Onions, raw 0.5 can Tuna, Canned in Light Oil 150 grams Homemade Pasta, cooked
Directions
Mix everything.

Serving Size: 2

Number of Servings: 1

Recipe submitted by SparkPeople user MERCURRETRO.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 462.5
  • Total Fat: 10.6 g
  • Cholesterol: 76.9 mg
  • Sodium: 186.9 mg
  • Total Carbs: 57.1 g
  • Dietary Fiber: 5.9 g
  • Protein: 37.0 g

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