Peanut Butter Fat Bombs

Name: Peanut Butter Fat Bombs Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 22
Ingredients: 0.33 cup Butter salted; 0.25 cup Kraft - 100% All Natural Peanut Butter; 4 serving Stevia - Pure Via All Natural Zero Calorie Sweetener; 0.25 cup LouAna Pure Coconut Oil; 0.5 tbsp Cocoa dry powder unsweetened; 1.25 serving Lindt 70 Percent Intense Dark Chocolate-4 squares

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 22

Ingredients

0.33 cup Butter, salted 0.25 cup Kraft - 100% All Natural Peanut Butter 4 serving Stevia - Pure Via All Natural Zero Calorie Sweetener 0.25 cup "LouAna" Pure Coconut Oil 0.5 tbsp Cocoa, dry powder, unsweetened 1.25 serving Lindt 70 Percent Intense Dark Chocolate-4 squares

Directions

In double boiler, melt all ingredients (except Stevia).
Remove from hear and add Stevia to tast.
Place in mini cup cake mold or paper (1 tbsp).
Refrigerate overnight then transfer to freezer.

Serving Size:�makes 42 - 1tbsp. portions

Servings Per Recipe: 22

Nutritional Info Amount Per Serving

Calories: 75.4
Total Fat: 7.6 g
Cholesterol: 7.4 mg
Sodium: 20.8 mg
Total Carbs: 1.5 g
Dietary Fiber: 0.3 g
Protein: 0.9 g

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