Peanut butter frosting

  • Number of Servings: 9
Ingredients
2.0 cup, unsifted Powdered Sugar4.0 tbsp Shortening, Crisco4.0 tbsp JIF creamy peanut butter1.0 fl oz Soy Milk1 teaspoon vanilla
Directions
Mix dry ingredients and then add the wet ones.

Serving Size: 9 servings

Number of Servings: 9.0

Recipe submitted by SparkPeople user SKREIDLER59.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 196.1
  • Total Fat: 9.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 31.7 mg
  • Total Carbs: 28.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.6 g

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