Citrus water
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
8 tbsp Mint leaves 1 serving Lemon, fresh squeezed, juice of one whole lemon 2 tbsp Lime Juice, juice of 1 lime 0.5 serving California Navel Orange - medium orange (131g) 0.5 fruit (3-3/4" dia) Grapefruit, fresh, pink and red, California and Arizona 1 cup slices Cucumber (with peel) 0.25 cup slices (1" dia) Ginger Root 1 tsp Turmeric, ground 8 cup (8 fl oz) Water, tap
Wash and cut into thick slices
Bruise mint but keep whole
Lasts 3 days
Serving Size: Makes 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user KENZEEG.
Number of Servings: 8
Recipe submitted by SparkPeople user KENZEEG.
Nutritional Info Amount Per Serving
- Calories: 18.6
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 6.2 mg
- Total Carbs: 4.1 g
- Dietary Fiber: 0.8 g
- Protein: 0.4 g
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