Andrea chix broc Alfredo

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
32 oz Barilla Penne Pasta (56g=1/8 box) (by GABIRUSZCZAK) 3 cup Bertolli Alfredo Sauce 32 oz Sams Club Seasoned Rotisserie Chicken 2 cup, pieces or slices Mushrooms, fresh 5 bunch Broccoli, fresh 8 cup Swanson Natural Goodness Chicken Broth 3 cup Great Value Fancy Shredded Low-Moisture Part-Skim Mozzarella Cheese
Directions
Cook pasta and mushrooms in broth, strip chicken from bone. Steam broccoli. Mix Alfredo, pasta, chix and broccoli.
Cover with cheese bake for 35 min at 350

Serving Size: Approx 1 cup

Number of Servings: 20

Recipe submitted by SparkPeople user 1974ANDREA.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 397.8
  • Total Fat: 14.9 g
  • Cholesterol: 62.4 mg
  • Sodium: 892.2 mg
  • Total Carbs: 45.0 g
  • Dietary Fiber: 6.2 g
  • Protein: 25.0 g

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