Zuchini squash diced salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
1 large Summer Squash 0.75 cup Zuccini Squash 227 gram(s) bell pepper, red, sweet, raw 113 grams Cabbage, fresh 1 pepper Jalapeno Peppers 113 grams Cucumber (peeled)
None
Serving Size: makes 4 8 oz servings
Number of Servings: 4
Recipe submitted by SparkPeople user MLWAGNER55.
Serving Size: makes 4 8 oz servings
Number of Servings: 4
Recipe submitted by SparkPeople user MLWAGNER55.
Nutritional Info Amount Per Serving
- Calories: 42.7
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 10.7 mg
- Total Carbs: 9.3 g
- Dietary Fiber: 3.2 g
- Protein: 2.4 g
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