Broccoli Pasta Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
2 serving Sweet mini peppers (3) 1 bunch Broccoli, fresh 0.33 cup Cranberries, dried, sweetened (craisins) 3 serving Barilla Farfalle (BowTie) pasta (2 oz. / 56gr) 12 tbsp Kraft Three Cheese Ranch 30 gram(s) Almonds Mariani Premium Sliced Almonds (1/4c)
Directions
Cook pasta until al dente and rinse in warm water. Dice peppers, chop broccoli, and add to bowl with pasta and cranberrries. Pour dressing over ingredients, Cover and refrigerate at least two hours.

Serving Size: 6 equal servings

Number of Servings: 6

Recipe submitted by SparkPeople user GODDESSINCLINED.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 295.5
  • Total Fat: 15.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 327.6 mg
  • Total Carbs: 36.5 g
  • Dietary Fiber: 5.4 g
  • Protein: 8.9 g

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