Sour Cream Dressing
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
1 cup Sour Cream, reduced fat 3 tbsp Cider Vinegar .25 tsp Dill weed, dried .5 tsp Morton Table Salt (by LITTLELADY1996) .125 tsp Pepper, black
Mix ingredients, cover and chill
Serving Size: makes 4 x 1/4 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user BOBQUEST.
Serving Size: makes 4 x 1/4 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user BOBQUEST.
Nutritional Info Amount Per Serving
- Calories: 83.6
- Total Fat: 7.3 g
- Cholesterol: 23.6 mg
- Sodium: 320.1 mg
- Total Carbs: 3.3 g
- Dietary Fiber: 0.0 g
- Protein: 1.8 g
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