Gramma's German dumplings

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 36

Ingredients

3 large Egg, fresh, whole, raw 2 cup Flour, white 2 serving Fleishmann's, Original Soft Spread, 1 Tbsp 1 cup Whole milk .25 tsp Salt

Directions

In medium mixing bowel beat eggs well, add remaining ingredients and beat until dough blisters. drop from tip of wet teaspoon into boiling (salt) water. salt is optional.

Serving Size: 36 - 1 tsp. sized drops

Number of Servings: 36

Recipe submitted by SparkPeople user RHONNIE07.

Servings Per Recipe: 36

Nutritional Info Amount Per Serving

Calories: 39.9
Total Fat: 1.2 g
Cholesterol: 16.5 mg
Sodium: 25.5 mg
Total Carbs: 5.7 g
Dietary Fiber: 0.2 g
Protein: 1.5 g

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Member Reviews

1CRAZYDOG
butter instead of margarine, but this turned out tasty1 - 6/6/17

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