Kroll Bone Broth Soup

Name: Kroll Bone Broth Soup Recipe
Prep time: 10 min
Cook time: 240 min
Total time: 250 min
Yield: 1
Ingredients: 2 large Onions raw; 10 cloves Garlic; 12 stalk large (11-12 long) Celery raw; 7 medium Carrots raw; 3 tsp Mrs. Dash (R) Original Blend; 4 tsp Salt (table) (by CYNDYY1); 3 tsp black pepper coarse ground (by KENINBUTTE); 8 oz Beef Shank (by PAMCIA22); 40 fl oz Water tap

Minutes to Prepare: 10
Minutes to Cook: 240

Number of Servings: 1

Ingredients

2 large Onions, raw 10 cloves Garlic 12 stalk, large (11"-12" long) Celery, raw 7 medium Carrots, raw 3 tsp Mrs. Dash (R) Original Blend 4 tsp Salt (table) (by CYNDYY1) 3 tsp black pepper, coarse ground (by KENINBUTTE) 8 oz Beef Shank (by PAMCIA22) 40 fl oz Water, tap

Directions

put all in and cook for 2 days.

Serving Size: 1 cup

Number of Servings: 1

Recipe submitted by SparkPeople user SARA72723.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 960.6
Total Fat: 17.4 g
Cholesterol: 176.0 mg
Sodium: 10,452.9 mg
Total Carbs: 116.7 g
Dietary Fiber: 36.1 g
Protein: 93.7 g

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