Asian pasta
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Macaroni, pasta sauce, egg,corn oil, tomato, onion
Boil 1 bowl water in a pan, after 15 minutes add macaroni to it then after 20 minutes of boiling pour all all macoroni of pan into anoter pan without the water and then make omelette of an egg and pour it into the pan of macoroni then add 1 teaspoon corn oil then cut onion and tomatoes into small piceas and pour it into the pan with other ingredients then pour 1/3 cup pasta sauce and mix it up and eat it hot hot.
Serving Size: I bowl
Number of Servings: 1
Recipe submitted by SparkPeople user ASQWERTY.
Serving Size: I bowl
Number of Servings: 1
Recipe submitted by SparkPeople user ASQWERTY.
Nutritional Info Amount Per Serving
- Calories: 173.6
- Total Fat: 0.8 g
- Cholesterol: 0.0 mg
- Sodium: 4.2 mg
- Total Carbs: 37.2 g
- Dietary Fiber: 6.3 g
- Protein: 7.5 g
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