French Onion Soup - Homemade
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
3 large Onions, raw 2 serving Beef Bullion (2 cubes) (by JTAUBEL) 6 cup (8 fl oz) Water, tap 2 serving Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry 4 pat (1" sq, 1/3" high) Butter, salted
Cook potroast with Onions, once finished remove pot roast. Reduce onion mix by 30%, add butter, bullion, onion soup mix, and water.
Serving Size: 10 1c services
Number of Servings: 10
Recipe submitted by SparkPeople user LOVELYLEAHLOVE.
Serving Size: 10 1c services
Number of Servings: 10
Recipe submitted by SparkPeople user LOVELYLEAHLOVE.
Nutritional Info Amount Per Serving
- Calories: 47.1
- Total Fat: 1.7 g
- Cholesterol: 4.4 mg
- Sodium: 137.7 mg
- Total Carbs: 4.7 g
- Dietary Fiber: 0.9 g
- Protein: 0.6 g
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