Any Hour Breakfast Sandwich
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
400 grams Red Potato .25 tbsp Extra Virgin Olive Oil 4 serving Smithfield Bacon, Thick Cut (1 Slice) .5 cup, shredded Cheddar Cheese 2 serving Panera Bread Sourdough Loaf .25 tbsp Extra Virgin Olive Oil 2 serving 1 large egg (per the egg board) 50g
See full instructions on my blog:
www.childofthewildblueyonder.blogspot.com
Serving Size: makes 2 Sandwiches
Number of Servings: 2
Recipe submitted by SparkPeople user CHILDOFTHEWILD.
www.childofthewildblueyonder.blogspot.com
Serving Size: makes 2 Sandwiches
Number of Servings: 2
Recipe submitted by SparkPeople user CHILDOFTHEWILD.
Nutritional Info Amount Per Serving
- Calories: 613.6
- Total Fat: 28.1 g
- Cholesterol: 244.9 mg
- Sodium: 1,011.4 mg
- Total Carbs: 60.2 g
- Dietary Fiber: 4.4 g
- Protein: 27.9 g
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