Thai chicken soup

Name: Thai chicken soup Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 1
Ingredients: 2 cup Coconut milk (light); 31 ounces Chicken Breast (cooked) no skin roasted; 6 cup (8 fl oz) Chicken Broth; 3 tbsp Soy Sauce; 4 cup pieces or slices Mushrooms fresh; 1 cup chopped Onions raw

Minutes to Prepare: 20
Minutes to Cook: 20

Number of Servings: 1

Ingredients

2 cup Coconut milk (light) 31 ounces Chicken Breast (cooked), no skin, roasted 6 cup (8 fl oz) Chicken Broth 3 tbsp Soy Sauce 4 cup, pieces or slices Mushrooms, fresh 1 cup, chopped Onions, raw

Directions

Add ingredients

Serving Size: 2 cups

Number of Servings: 1

Recipe submitted by SparkPeople user LBERGEMANN.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 1,574.8
Total Fat: 58.0 g
Cholesterol: 574.3 mg
Sodium: 9,164.0 mg
Total Carbs: 38.6 g
Dietary Fiber: 6.6 g
Protein: 224.8 g

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