Pesto, Traditional Recipe

  • Minutes to Prepare:
  • Number of Servings: 16
Ingredients
80 tbsp Basil .25 cup pieces or chips Walnuts 4 tbsp Pine Nuts 24 tbsp Extra Virgin Olive Oil 9 clove Garlic 16 tbsp Parmesan Cheese, shredded 1 tsp Salt 1 tsp Pepper, black
Directions
see Ina Garten recipe

Serving Size: makes 16 2 Tablespoon servings

Number of Servings: 16

Recipe submitted by SparkPeople user PMHEINZE.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 233.9
  • Total Fat: 25.2 g
  • Cholesterol: 3.6 mg
  • Sodium: 231.1 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.9 g

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