Keto Lasagna Noodles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
8 oz Cream Cheese (room temperature)2 large Egg, fresh, whole, raw .25 cup Parmesan Cheese, grated .25 tsp Pepper, black 1 tsp Garlic powder
Line two cookie sheets with parchment, grease the parchment. Place ingredients in medium bowl and mix with hand mixer. Spread the mixture evenly over the two prepared cookie sheets.
Bake at 350F for 10 minutes; you don't need it to brown, just to set up. Remove and allow to cool. Use a spatula to gently remove from the parchment, or try inverting and peeling the paper away.
Serving Size: Makes noodles for 6 servings of lasagna in an 8" x 8" pan.
Number of Servings: 6
Recipe submitted by SparkPeople user SHEL_V2.
Bake at 350F for 10 minutes; you don't need it to brown, just to set up. Remove and allow to cool. Use a spatula to gently remove from the parchment, or try inverting and peeling the paper away.
Serving Size: Makes noodles for 6 servings of lasagna in an 8" x 8" pan.
Number of Servings: 6
Recipe submitted by SparkPeople user SHEL_V2.
Nutritional Info Amount Per Serving
- Calories: 174.1
- Total Fat: 15.9 g
- Cholesterol: 106.6 mg
- Sodium: 213.3 mg
- Total Carbs: 2.2 g
- Dietary Fiber: 0.1 g
- Protein: 6.7 g
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