No Fail Pie Crust
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
2 cups white flour1/3 cup 1% milk 2 tsp baking powder1/2 cup peanut or canola oil
Mix all ingredients with Mixer. Let rest for 15 minutes while making filling. Roll out between waxed paper. loosen paper on both sides and then lift onto pie pan.
Number of Servings: 6
Recipe submitted by SparkPeople user VERNLEE.
Number of Servings: 6
Recipe submitted by SparkPeople user VERNLEE.
Nutritional Info Amount Per Serving
- Calories: 267.0
- Total Fat: 12.6 g
- Cholesterol: 1.0 mg
- Sodium: 172.3 mg
- Total Carbs: 33.2 g
- Dietary Fiber: 1.1 g
- Protein: 5.0 g
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