Tomatoes and garlic linguini

Name: Tomatoes and garlic linguini Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1
Ingredients: 12 oz Pasta Linguini Enriched cooked Barilla; 4.5 cup (8 fl oz) Chicken Broth; 1 medium (2-1/2 dia) Onions raw; 4 clove Garlic; 2 cup Tomatoes red ripe canned wedges in tomato juice; 2 tsp dried oregano; 1 tsp dried basil

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 1

Ingredients

12 oz Pasta, Linguini, Enriched, cooked, Barilla 4.5 cup (8 fl oz) Chicken Broth 1 medium (2-1/2" dia) Onions, raw 4 clove Garlic 2 cup Tomatoes, red, ripe, canned, wedges in tomato juice 2 tsp dried oregano1 tsp dried basil

Directions

Combine all ingredients in a pot and cover. Bring to a boil. Stir and reduce heat to simmer, covered and stirring every 2 minutes.

Top with Parmesan (optional)

Serving Size: 6 large or 8 small portions

Number of Servings: 1

Recipe submitted by SparkPeople user KGIEBLER.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 676.8
Total Fat: 5.5 g
Cholesterol: 22.5 mg
Sodium: 5,458.1 mg
Total Carbs: 142.5 g
Dietary Fiber: 6.6 g
Protein: 25.9 g

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