Green Bean Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
4 cup Del Monte Cut Green Beans 1 cup *98% fat free cream of mushroom soup 2 serving "Fisher" Almonds, Sliced (1 oz) 2 serving Dynasty Sliced Water Chestnut (1/2 cup drained = 1 serving)
Directions
Drain green beans and almonds. Add to an 8x8 pyrex pan. Stir in mushroom soup and almonds. Bake at 350 for one hour, stirring occasionally. May add water if needed.

Serving Size: makes 10 half cup servings.

Number of Servings: 10

Recipe submitted by SparkPeople user PJPEGG.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 66.0
  • Total Fat: 3.3 g
  • Cholesterol: 1.0 mg
  • Sodium: 399.0 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 2.6 g
  • Protein: 2.0 g

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