Healthy Meatloaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 15
Ingredients
450 Grams Ground beef, lean 300 Grams Tofu, firm 3 large (7-1/4" to 8-1/2" long) Carrots, raw 1 cup, chopped Onions, raw 1 large Egg, fresh, whole, raw 0.5 cup Progresso Bread Crumbs - Italian Style 1 can (10.75 oz) Cream of Mushroom Soup
Directions
Mix all ingredients together. Form a loaf in a pan. Cook 1 hour at 350 celcius.

Serving Size: 14 1 inch slicers

Number of Servings: 15

Recipe submitted by SparkPeople user DREZINETTE.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 139.9
  • Total Fat: 8.8 g
  • Cholesterol: 34.9 mg
  • Sodium: 231.9 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 0.9 g
  • Protein: 8.5 g

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