Slow Cooker Split Pea Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
16oz Split Peas 8 cups low sodium chicken broth160oz diced ham2 cup, strips or slices Carrots, raw 6 tsp Garlic 16oz frozen diced potatoes1 Bay Leaf
place all in crock and cook on low for 8 hours - stir and enjoy
Serving Size: recipe makes 4-6 servings based on your crock pot
Number of Servings: 6
Recipe submitted by SparkPeople user BEHAPPY0201.
Serving Size: recipe makes 4-6 servings based on your crock pot
Number of Servings: 6
Recipe submitted by SparkPeople user BEHAPPY0201.
Nutritional Info Amount Per Serving
- Calories: 274.5
- Total Fat: 4.6 g
- Cholesterol: 35.6 mg
- Sodium: 1,726.9 mg
- Total Carbs: 34.2 g
- Dietary Fiber: 8.5 g
- Protein: 24.3 g
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