Bulletproof Hot Chocolate

Minutes to Prepare: 1
Minutes to Cook: 5

Number of Servings: 1

Ingredients

0.5 tbsp Butter, unsalted0.5 tsp Cinnamon, ground1.0 tsp Vanilla extract, imitation, alcohol2.0 tsp Splenda No Calorie Sweetener2.0 tbsp Cocoa powder - Hershey's Special Dark1.0 tbsp Coconut Oil - Nature's Way Pure Extra Virgin1.0 fl oz Heavy Whipping Cream

Directions

Mix all ingredients in a saucepan and heat until blended. Serving Size: Makes 1 cup

Number of Servings: 1.0

Recipe submitted by SparkPeople user MISSSTEWARD.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 316.7
Total Fat: 31.8 g
Cholesterol: 56.4 mg
Sodium: 142.6 mg
Total Carbs: 9.9 g
Dietary Fiber: 4.6 g
Protein: 2.7 g

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