Banana bread waffles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1.25 cup Flour - Gold medal all purpose flour1.0 large Egg, fresh, whole, raw1.0 extra small (less than 6" long) Banana, fresh0.12 tsp Salt0.5 tsp Cinnamon, ground3.0 tsp Granulated Sugar1.5 oz Motts unsweetened Applesauce2.0 tsp Baking Powder1.0 cup Dairy, Milk - Whole - 1 cup
Mix ingredients and cook on waffle iron
Serving Size: Makes 4 large wafgles
Number of Servings: 4.0
Recipe submitted by SparkPeople user CAJIRIK.
Serving Size: Makes 4 large wafgles
Number of Servings: 4.0
Recipe submitted by SparkPeople user CAJIRIK.
Nutritional Info Amount Per Serving
- Calories: 215.7
- Total Fat: 3.3 g
- Cholesterol: 55.3 mg
- Sodium: 361.7 mg
- Total Carbs: 40.1 g
- Dietary Fiber: 2.0 g
- Protein: 7.6 g
Member Reviews