Banana bread waffles

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1.25 cup Flour - Gold medal all purpose flour1.0 large Egg, fresh, whole, raw1.0 extra small (less than 6" long) Banana, fresh0.12 tsp Salt0.5 tsp Cinnamon, ground3.0 tsp Granulated Sugar1.5 oz Motts unsweetened Applesauce2.0 tsp Baking Powder1.0 cup Dairy, Milk - Whole - 1 cup
Directions
Mix ingredients and cook on waffle iron

Serving Size: Makes 4 large wafgles

Number of Servings: 4.0

Recipe submitted by SparkPeople user CAJIRIK.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 215.7
  • Total Fat: 3.3 g
  • Cholesterol: 55.3 mg
  • Sodium: 361.7 mg
  • Total Carbs: 40.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 7.6 g

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