Jo Chicken Curry
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
48.0 oz Tyson boneless, skinless chicken breast3.0 tbsp Extra Virgin Olive Oil3.0 cup Red Onion Raw (1/4 cup, 40g or 1.4oz)3.0 serving Raw Tomato (Medium, whole)3.0 tsp Chicken curry powder2.0 tsp Salt100.0 grams Cilantro, raw
Directions
Saute raw ingredients in olive oil. Add chicken and water as needed Garnish with Cilantro Serving Size: Makes 8 1-cup servings

Number of Servings: 8.0

Recipe submitted by SparkPeople user JYOTIRAO.
Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 290.5
  • Total Fat: 11.3 g
  • Cholesterol: 97.5 mg
  • Sodium: 641.4 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 2.2 g
  • Protein: 39.6 g

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