Turkey sandwich

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
4.0 slices Turkey breast, sliced, oven roasted, luncheon meat1.0 tsp or 1 packet Yellow Mustard1.0 serving Francisco International French roll0.75 oz Cheddar Cheese
Directions
Make it

Serving Size: 1

Number of Servings: 1.0

Recipe submitted by SparkPeople user DESILUV2BAREIT.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 397.8
  • Total Fat: 11.3 g
  • Cholesterol: 58.9 mg
  • Sodium: 1,457.3 mg
  • Total Carbs: 45.3 g
  • Dietary Fiber: 2.6 g
  • Protein: 27.1 g

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