Bouillon bullet drink

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
30.0 gram(s) Daisy - Sour Cream1.0 tbsp Highland heavy cream6.0 gram(s) Knorr Beef Bouillon extra large cube 1/2 cube serving from 2.3 oz box
Directions
Add all ingredients to 8 oz boiling water.

Serving Size: Makes one 8 oz cup.

Number of Servings: 1.0

Recipe submitted by SparkPeople user OBIERIG.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 125.0
  • Total Fat: 11.0 g
  • Cholesterol: 40.0 mg
  • Sodium: 1,420.0 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.0 g

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