Quick chicken salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
3.0 ounces Chicken Breast (cooked), no skin, roasted1.0 serving Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips1.0 tbsp Mayonnaise, regular (mayo)1.0 tbsp Great Value Sweet Pickle relish
Directions
Mix

Serving Size: 1

Number of Servings: 1.0

Recipe submitted by SparkPeople user CMFRYE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 222.0
  • Total Fat: 12.4 g
  • Cholesterol: 56.5 mg
  • Sodium: 256.5 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 19.9 g

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