Quick chicken salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
3.0 ounces Chicken Breast (cooked), no skin, roasted1.0 serving Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips1.0 tbsp Mayonnaise, regular (mayo)1.0 tbsp Great Value Sweet Pickle relish
Mix
Serving Size: 1
Number of Servings: 1.0
Recipe submitted by SparkPeople user CMFRYE.
Serving Size: 1
Number of Servings: 1.0
Recipe submitted by SparkPeople user CMFRYE.
Nutritional Info Amount Per Serving
- Calories: 222.0
- Total Fat: 12.4 g
- Cholesterol: 56.5 mg
- Sodium: 256.5 mg
- Total Carbs: 7.0 g
- Dietary Fiber: 0.5 g
- Protein: 19.9 g
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