Basic Vinaigrette Dressing
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
24 tsp Oil, Mazola, 100% Canola (by LORI_IN_NB) 4 tbsp Raspberry Balsamic Vinegar (by TRICOTINE) 0.125 cup (8 fl oz) Water, tap 1 tsp Honey Dijon Mustard (President's Choice) (by KNOTTYRYE) 1 tsp Granulated Sugar
Mix all ingredients in a salad dressing jar/bottle (with lid); store in fridge when not in use.
Serving Size: makes approximately 16 tablespoons of dressing
Serving Size: makes approximately 16 tablespoons of dressing
Nutritional Info Amount Per Serving
- Calories: 62.9
- Total Fat: 6.8 g
- Cholesterol: 0.0 mg
- Sodium: 4.4 mg
- Total Carbs: 0.8 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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