Ashley's Sunday Pancakes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1 cup Flour - Gold medal all purpose flour 1 cup Silk Soymilk - Organic Unsweetened (by EMILY1853) 1 large Egg, fresh, whole, raw 3 tsp Raw Sugar - Sugar in the Raw 1 tsp Baking Powder .5 tsp Baking Soda
Directions
bake as any other pancake

Serving Size: 1 pancake

Number of Servings: 2

Recipe submitted by SparkPeople user LORESLIM16.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 299.7
  • Total Fat: 4.4 g
  • Cholesterol: 93.0 mg
  • Sodium: 636.4 mg
  • Total Carbs: 52.8 g
  • Dietary Fiber: 2.5 g
  • Protein: 12.7 g

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