Green Bean Salad


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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 86.2
  • Total Fat: 7.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.2 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 2.2 g
  • Protein: 1.2 g

View full nutritional breakdown of Green Bean Salad calories by ingredient
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Introduction

German Green Bean Salad German Green Bean Salad
Number of Servings: 6

Ingredients

    3 cups Green Beans (snap)
    3 tbsp Balsamic Vinegar
    2 tbsp Extra Virgin Olive Oil
    1 small Onions, raw
    1 tsp Oregano, ground
    1 tsp Spenda (by UZIMAA)

Directions

cook beans until tender but not soft. Immediately shock with cold water.
Mix all ingredients and let rest in fridge.

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user FRAUSCHATZE.

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Member Ratings For This Recipe


  • Incredible!
    Fantastic, a new salad recipe - 3/28/19

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