Good Veggi Soup
- Number of Servings: 10
Ingredients
Directions
1/2 head napa cabbage, chopped1/2 head cabbage, chopped1 cup green beans, chopped3 carrots, diced3 celery stalks, diced1 cup chopped onions1/2 cucumber, diced4 tsp chopped garlic9 mushrooms slicedsalt, pepper to taste3 cubes beef bouillon8 cups water (or more if you like thinner)
throw all ingredients in a pot and simmer approx. 1 hr, or until veggis are tender.
Number of Servings: 10
Recipe submitted by SparkPeople user ROSEWITH2THORNS.
Number of Servings: 10
Recipe submitted by SparkPeople user ROSEWITH2THORNS.
Nutritional Info Amount Per Serving
- Calories: 41.4
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 532.1 mg
- Total Carbs: 8.8 g
- Dietary Fiber: 2.7 g
- Protein: 2.3 g
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